
ABOUT US
Step into 1932 Trevi, where the romance of Italy meets the regal legacy of India. Inspired by a Maharaja’s enduring admiration for Italy, the restaurant is a celebration of two rich cultures brought together through remarkable cuisine, timeless architecture, and gracious hospitality.
Every detail has been thoughtfully considered, from the vibrant palette of deep blue and viva magenta to interiors that echo both Italian elegance and Indian royalty. Here, every meal is more than dining, it’s an experience steeped in history, artistry, and unforgettable flavour.
Masterful Chefs
Fresh, Seasonal Ingredients
Curated Wines & Signature Cocktails
Every plate reflects the dedication, creativity, and precision of chefs committed to the art of exceptional dining.
To create meaningful dining experiences where exceptional cuisine, thoughtful hospitality, and every detail come together effortlessly.
EXPERIENCE TEAM
William G. Berrier
Senior Chef
Senior Chef
Senior Chef
Senior Chef
Taking inspiration from Rome’s iconic Trevi Fountain, a thoughtfully designed fountain, which serves as our central installation as you enter, invites guests to partake in the timeless tradition of tossing a coin, a gesture for good fortune. Rooted in Indian heritage, a dedicated room adorned in warm terracotta hues provides an authentic connection, blending the rich traditions of both Italy and India in perfect harmony. Delight your senses with a culinary journey that pays homage to the Maharaja’s tradition of cultivating fresh ingredients from the Bagh, echoing the timeless practices of bygone eras.